2020 Flora Sparkling Shiraz

Region: Hunter Valley

Variety: Shiraz

A very new addition to our cellar door. Old oak maturation and second fermentation on lees. 

A beautiful rich shade of rhubarb and plum, when poured a pinkish blush of bubbles settle around the edge of the glass. A rich and full, easy celebratory wine with a soft, slight flush of sweetness. 

PLEASE BE CAREFUL WHEN OPENING A COLD BOTTLE, THE TANNINS CAUSE THE POUR TO GUSH 

2021 Alicia Rosé

'Soft, fragrant and uplifting, reminiscent of my mother's soothing embrace'

Our Signature Rosé has an alluring soft rhubarb colour; it is dry in style and is made from what our winemaker calls a ‘field blend’ of Sangiovese and Cabernet Franc - all grown on our Hunter Valley property. It is lightly oaked and has flavours of strawberries and citrus, finishing with a toffee edge

2021 Cabernet Franc 

The Cabernet Franc 2021 has a smooth rounded palate with a juicy centre, finishing with a mineral acid freshness. Tasting of fruity red berries and pronounced aromas of red cherry, wild raspberries and fresh cut herbs, this is a magnificent single vineyard example of a Hunter grown Cabernet Franc.

2019 Sangiovese

Pronounced San jo vay zay;a famous Italian wine grape.

Tasting Notes

New in to our cellar door is our 2019 Sangiovese, made from grapes grown on our property. Aged in old oak barrels this wine is typical of the rustic-styled Sangiovese. It has the earthiness of berries, dark chocolate and plums. Infused with just a nice touch of Cabernet producing a wine that reflects the Hunter Valley terroir. Chill in the fridge in Summer for a further depth of flavour.   

Extra Virgin Olive Oil

A robust herbaceous oil with peppery notes on the back palate. Rich in flavour can be used in cooking, marinates, salad dressing and as a finishing oil. 

Delicious and so beneficial to your health.