Pear & Vanilla Caramelised Balsamic Vinegar

The perfect dressing for a crispy duck and char-grilled asparagus salad. Use as a marinade for pork or chicken. For something different drizzle over fresh berries and shaved chocolate.

Kaffir Lime & Chilli Caramelised White Balsamic Vinegar

This tangy dressing is a fushion of sweet and bitter ingredients with a bite. Ideal for summer salads, as a dipping sauce or to marinade prawn and squid skewers. For something different, drizzle over fresh cut strawberries and pineapple.

Dukkah 220g

Made from nuts, seeds and spices. Serve with olive oil, caramelised balsamic vinegar, warm olives and bread. NB: We no longer sell the 110g Dukkah jar.

Hot Chilli Sauce 250 ml